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Ginger Powder
Uses:
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Add to curries, gravies, and marinades for warm, earthy flavor.
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Perfect for baked goods like cakes, cookies, and breads.
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Mix in tea or milk for a soothing ginger drink.
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Sprinkle in soups, stews, and stir-fries for a natural spicy kick.
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Useful in herbal remedies like kadha (traditional detox drink).
Benefits:
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Known to boost digestion and reduce bloating.
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Helps in relieving nausea and motion sickness.
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Contains antioxidants that support immunity.
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Provides natural anti-inflammatory properties for joint and muscle comfort.
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Keeps you warm in winters and supports overall wellness.
